Crock Pot Spinach and Bacon Cheese Dip Recipe | Yummly

Crock Pot Spinach and Bacon Cheese Dip

BREAD BOOZE BACON
5Ingredients
95Minutes
650Calories

Ingredients

US|METRIC
  • 8 ounces frozen chopped spinach (thawed and drained)
  • 6 slices bacon (cooked crispy and crumbled)
  • 16 ounces velveeta cheese (cut into ½-inch cubes)
  • 4 ounces cream cheese
  • 10 ounces diced tomatoes (and green chiles, drained)
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    NutritionView More

    650Calories
    Sodium89% DV2140mg
    Fat82% DV53g
    Protein51% DV26g
    Carbs5% DV16g
    Fiber3% DV<1g
    Calories650Calories from Fat480
    % DAILY VALUE
    Total Fat53g82%
    Saturated Fat28g140%
    Trans Fat
    Cholesterol150mg50%
    Sodium2140mg89%
    Potassium670mg19%
    Protein26g51%
    Calories from Fat480
    % DAILY VALUE
    Total Carbohydrate16g5%
    Dietary Fiber<1g3%
    Sugars12g24%
    Vitamin A45%
    Vitamin C15%
    Calcium60%
    Iron

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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