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Crock-Pot Spaghetti Squash Pizza Casserole
FIT SLOWCOOKER QUEEN7Ingredients
2Hours
410Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 spaghetti squash (medium size, cooked)
- 1 jar marinara sauce (approx 20-24 ounces)
- 2 cups mozzarella cheese (shredded)
- 1 1/2 Tbsp. italian seasoning
- 3 garlic cloves (minced)
- 5 oz. pepperoni (optional)
- fresh basil (optional)
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NutritionView More
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410Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories410Calories from Fat230 |
% DAILY VALUE |
Total Fat25g38% |
Saturated Fat10g50% |
Trans Fat0g |
Cholesterol55mg18% |
Sodium1160mg48% |
Potassium740mg21% |
Protein19g |
Calories from Fat230 |
% DAILY VALUE |
Total Carbohydrate35g12% |
Dietary Fiber4g16% |
Sugars11g |
Vitamin A30% |
Vitamin C15% |
Calcium30% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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