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11Ingredients
85Minutes
180Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 tsp. kosher salt
- 1 tsp. fresh ground black pepper
- 2 tsp. smoked paprika (be sure it's "smoked" & not any other type of paprika)
- 1/2 Vidalia onion (large or 1 small)
- 8 garlic cloves (depending on size)
- 1 baby back ribs (rack, about 3 to 3 1/2 lbs)
- vegetable oil
- 12 oz. Heineken (bottle of, or Moosehead beer)
- 3 Tbsp. bbq sauce (preferably organic with no high fructose corn syrup, plus extra for serving)
- 2 Tbsp. hoisin sauce
- 1/4 tsp. Sriracha sauce (or other hot sauce of your choice)
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NutritionView More
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180Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories180Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat1.5g8% |
| Trans Fat0g |
| Cholesterol25mg8% |
| Sodium1010mg42% |
| Potassium240mg7% |
| Protein8g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate13g4% |
| Dietary Fiber1g4% |
| Sugars7g |
| Vitamin A15% |
| Vitamin C8% |
| Calcium4% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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