Crock-Pot® Slow Cooker Eggnog French Toast Casserole Recipe | Yummly

Crock-Pot® Slow Cooker Eggnog French Toast Casserole

FLOUR ON MY FACE
9Ingredients
4Hours
240Calories
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Ingredients

US|METRIC
  • 3 tablespoons softened butter
  • 1 loaf sliced bread (bakery style, divided, about 18 pieces)
  • 8 large eggs
  • 2 cups eggnog
  • 2 teaspoons vanilla extract
  • 1 teaspoon ground cinnamon
  • 1/4 teaspoon ground nutmeg (fresh)
  • 1 cup raisins (divided)
  • 1/3 cup granulated sugar (plus 1 teaspoon ground cinnamon, mixed well)
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    NutritionView More

    240Calories
    Sodium6% DV135mg
    Fat18% DV12g
    Protein20% DV10g
    Carbs8% DV25g
    Fiber3% DV<1g
    Calories240Calories from Fat110
    % DAILY VALUE
    Total Fat12g18%
    Saturated Fat6g30%
    Trans Fat
    Cholesterol260mg87%
    Sodium135mg6%
    Potassium280mg8%
    Protein10g20%
    Calories from Fat110
    % DAILY VALUE
    Total Carbohydrate25g8%
    Dietary Fiber<1g3%
    Sugars22g44%
    Vitamin A10%
    Vitamin C4%
    Calcium10%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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