Crock-Pot® Slow Cooker Double Chocolate Espresso Cheesecake Recipe | Yummly

Crock-Pot® Slow Cooker Double Chocolate Espresso Cheesecake

EV'S EATS
10Ingredients
3Hours
1360Calories
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Ingredients

US|METRIC
  • 24 ounces full fat cream cheese
  • 3/4 cup sugar
  • 1 teaspoon vanilla extract
  • 1/3 cup brewed espresso
  • 3 eggs
  • 2 cups crumbs (oreo)
  • 5 tablespoons butter (melted)
  • 1/2 cup heavy cream
  • 3/4 cup semi sweet chocolate chips
  • mini chocolate chips (for topping, optional)
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    NutritionView More

    1360Calories
    Sodium35% DV850mg
    Fat162% DV105g
    Protein37% DV19g
    Carbs32% DV96g
    Fiber12% DV3g
    Calories1360Calories from Fat950
    % DAILY VALUE
    Total Fat105g162%
    Saturated Fat58g290%
    Trans Fat
    Cholesterol455mg152%
    Sodium850mg35%
    Potassium500mg14%
    Protein19g37%
    Calories from Fat950
    % DAILY VALUE
    Total Carbohydrate96g32%
    Dietary Fiber3g12%
    Sugars76g152%
    Vitamin A70%
    Vitamin C2%
    Calcium25%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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