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Crock Pot Sausage Potato Corn Chowder
RECIPES THAT CROCK12Ingredients
6Hours
1040Calories
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Ingredients
US|METRIC
6 SERVINGS
- 16 oz. frozen hash brown potatoes (thawed)
- 30.5 oz. whole kernel corn (undrained)
- 29.5 oz. cream style corn
- 36 oz. evaporated milk
- 1 onion (medium-large, chopped)
- 8 slices bacon (cooked and crumbled)
- 1/2 tsp. salt
- 1 tsp. worcestershire sauce
- 1/4 tsp. pepper
- 1 pkg. smoked sausage
- 1 Tbsp. butter
- 2 tsp. lemon pepper seasoning
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NutritionView More
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1040Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1040Calories from Fat580 |
| % DAILY VALUE |
| Total Fat64g98% |
| Saturated Fat24g120% |
| Trans Fat1g |
| Cholesterol125mg42% |
| Sodium2130mg89% |
| Potassium1610mg46% |
| Protein35g |
| Calories from Fat580 |
| % DAILY VALUE |
| Total Carbohydrate92g31% |
| Dietary Fiber7g28% |
| Sugars10g |
| Vitamin A20% |
| Vitamin C50% |
| Calcium50% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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