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Amy Sowders: "Super easy and really tasty! Hubby loves it! Will…" Read More
4Ingredients
2Hours
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Ingredients
US|METRIC
5 SERVINGS
- 1 lb. lean ground beef
- 2 eggs
- 1 pkg. onion soup (/Dip Mix)
- 2 cans golden mushroom soup
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Reviews(10)
Sylvia Nater 4 years ago
I followed the recipe exactly and it wa as a crockpot full of meat oil. I didnt like it.
Damon Kirkpatrick 5 years ago
The soup was really not our thing might make again but with regular mushroom soup instead
Auer-Slater 6 years ago
Simple and scrumptious. I thinned the gravy with a bit of beef broth and add beef bouillon. The gravy is excellent with veggie noodles.
jackson 6 years ago
Delicious!! I made it with 1/2 Lb ground turkey, 1/2 Lb ground beef, and 1 egg. I let the meat patty mixture cook in the crock pot for 45min first before adding cream of mushroom soup, because it was so moist and i didn't want ot to fall apart. My 6 year old son couldn't stop talking about his "crock pot dinner"!!
Pickard 7 years ago
Recipe was ok I felt it was a little salty and the gravy a bit too concentrated but my family loved it
Deborah Herring 9 years ago
I tried this recipe. I did modify it a little. I added a can of cream of celery soup and I used cream of mushroom soup. It took longer than the 2 1/4 hours to cook on high. It took for me about three hours . Overall, the recipe was excellent and my family really enjoyed it. Will be making it again. Thanks