Crock-Pot® Pressure Cooker Chicken Tikka Masala Recipe | Yummly

Crock-Pot® Pressure Cooker Chicken Tikka Masala

AVERIE COOKS
29Ingredients
45Minutes
590Calories

Ingredients

US|METRIC
  • 1 1/2 pounds boneless skinless chicken breast (cut into bite-sized pieces)
  • 6 ounces plain greek yogurt (I use 0% fat)
  • 3 cloves garlic (minced or finely pressed)
  • 2 tablespoons olive oil
  • 2 tablespoons lemon juice
  • 2 teaspoons Garam Masala
  • 2 teaspoons ground cumin
  • 1 teaspoon smoked paprika (or regular paprika)
  • 1 teaspoon kosher salt
  • 1/2 teaspoon freshly ground black pepper
  • 1/2 teaspoon ground ginger
  • 2 tablespoons olive oil
  • 1 vidalia onion (small sweet, diced small)
  • 1/4 cup unsalted butter (half of 1 stick)
  • 5 cloves garlic (minced or finely pressed)
  • 15 ounces tomato sauce (or tomato puree)
  • 2 teaspoons Garam Masala
  • 2 teaspoons ground coriander
  • 1 teaspoon cumin
  • 1 teaspoon smoked paprika (or regular paprika)
  • 1 teaspoon kosher salt (or to taste)
  • 1/2 teaspoon ground ginger
  • 1/2 teaspoon kosher salt (or to taste)
  • 1/2 teaspoon freshly ground black pepper (or to taste)
  • 1/2 teaspoon cayenne pepper (optional an to taste)
  • 1/2 cup cream (or half-and-half, use a dairy-free milk if desired)
  • 1/4 cup fresh cilantro (finely minced, divided for garnishing)
  • naan
  • basmati rice
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    NutritionView More

    590Calories
    Sodium75% DV1790mg
    Fat52% DV34g
    Protein69% DV35g
    Carbs12% DV36g
    Fiber20% DV5g
    Calories590Calories from Fat310
    % DAILY VALUE
    Total Fat34g52%
    Saturated Fat14g70%
    Trans Fat
    Cholesterol135mg45%
    Sodium1790mg75%
    Potassium1040mg30%
    Protein35g69%
    Calories from Fat310
    % DAILY VALUE
    Total Carbohydrate36g12%
    Dietary Fiber5g20%
    Sugars11g22%
    Vitamin A35%
    Vitamin C20%
    Calcium15%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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