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Crock Pot Pot Roast with Cream of Mushroom Soup
THE FOODIE EATS5Ingredients
6Hours
1470Calories
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Ingredients
US|METRIC
4 SERVINGS
- 5 lb. chuck roast
- 2 tsp. sea salt
- 1 tsp. ground black pepper
- 2 yellow onions (thick sliced)
- 21 oz. cream of mushroom soup
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NutritionView More
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1470Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1470Calories from Fat960 |
| % DAILY VALUE |
| Total Fat107g165% |
| Saturated Fat41g205% |
| Trans Fat |
| Cholesterol375mg125% |
| Sodium2010mg84% |
| Potassium1770mg51% |
| Protein110g |
| Calories from Fat960 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber1g4% |
| Sugars4g |
| Vitamin A0% |
| Vitamin C6% |
| Calcium10% |
| Iron70% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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