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Crock Pot Pork Tenderloin with Cranberry Sauce
THE RECIPE REBEL9Ingredients
2Hours
360Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 pork tenderloin (1-1.5lbs, trimmed -- see post above)
- 1 1/2 cups whole berry cranberry sauce (1 348ml can)
- 1/4 cup brown sugar
- 1/3 cup low sodium chicken broth
- 2 Tbsp. apple cider vinegar
- 1 Tbsp. corn starch
- 1 tsp. minced garlic
- 1/2 tsp. salt
- 1 pinch black pepper
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NutritionView More
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360Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories360Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol85mg28% |
| Sodium400mg17% |
| Potassium560mg16% |
| Protein27g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate52g17% |
| Dietary Fiber1g4% |
| Sugars48g |
| Vitamin A2% |
| Vitamin C4% |
| Calcium2% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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