Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Add to Meal Planner
Ingredients
US|METRIC
4 SERVINGS
- 16 oz. salsa verde (Divided)
- 2 lb. pork shoulder steak
- 3 Tbsp. butter
- 2 Anaheim chile peppers (Seeded and Chopped)
- 1 1/2 cups chicken broth
- 4 oz. chopped green chilies (Undrained)
- 6 slices crisp bacon
- 1 Tbsp. minced garlic
- 2 Tbsp. dried minced onion
- 1 Tbsp. cumin
- 1 tsp. oregano
- 1 tsp. chili powder
- 1 tsp. paprika
- salt
- pepper
- 1 cup sour cream (plus garnish)
- avocado (optional)
- lime (optional)
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
NutritionView More
Unlock full nutritional details with subscription
850Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories850Calories from Fat520 |
% DAILY VALUE |
Total Fat58g89% |
Saturated Fat24g120% |
Trans Fat |
Cholesterol205mg68% |
Sodium1790mg75% |
Potassium2070mg59% |
Protein51g |
Calories from Fat520 |
% DAILY VALUE |
Total Carbohydrate37g12% |
Dietary Fiber11g44% |
Sugars21g |
Vitamin A160% |
Vitamin C160% |
Calcium15% |
Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes