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Ingredients
US|METRIC
4 SERVINGS
- 3 lb. pot roast (beef)
- 14 oz. beef broth
- 5 oz. taco seasoning
- 1/2 cup salsa
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NutritionView More
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910Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories910Calories from Fat550 |
| % DAILY VALUE |
| Total Fat61g94% |
| Saturated Fat24g120% |
| Trans Fat |
| Cholesterol225mg75% |
| Sodium3590mg150% |
| Potassium1140mg33% |
| Protein66g |
| Calories from Fat550 |
| % DAILY VALUE |
| Total Carbohydrate22g7% |
| Dietary Fiber7g28% |
| Sugars8g |
| Vitamin A70% |
| Vitamin C30% |
| Calcium8% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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