Crock-Pot Meatloaf

THE TAKEOUT(1)
Lisa Weintraub: "The meatloaf had a nice texture and was very flav…" Read More
11Ingredients
40Minutes
230Calories

Ingredients

US|METRIC
  • 1 pound lean ground beef
  • 1/2 cup diced onion (and green peppers, sautéed in a little butter and cooled)
  • 1/4 cup breadcrumbs
  • 1 egg
  • 1 tablespoon ground oregano
  • 1 tablespoon ketchup
  • 1 tablespoon cream (balsamic vinegar)
  • 1 teaspoon seasoned salt (or kosher)
  • 1/2 teaspoon pepper
  • ketchup
  • glaze
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    NutritionView More

    230Calories
    Sodium12% DV290mg
    Fat12% DV8g
    Protein53% DV27g
    Carbs4% DV11g
    Fiber4% DV1g
    Calories230Calories from Fat70
    % DAILY VALUE
    Total Fat8g12%
    Saturated Fat3.5g18%
    Trans Fat
    Cholesterol125mg42%
    Sodium290mg12%
    Potassium510mg15%
    Protein27g53%
    Calories from Fat70
    % DAILY VALUE
    Total Carbohydrate11g4%
    Dietary Fiber1g4%
    Sugars5g10%
    Vitamin A4%
    Vitamin C6%
    Calcium6%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Lisa Weintraub 2 years ago
    The meatloaf had a nice texture and was very flavorful. Will definitely make this again.

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