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Ingredients
US|METRIC
5 SERVINGS
- 6 cups vegetable broth
- 1 cup long-grain rice (white)
- 3 thyme sprigs (fresh)
- 3 egg yolks
- 2 lemons (juiced, about ¼-cup juice)
- 1/4 cup heavy cream (or milk)
- salt
- ground pepper
- 1/4 tsp. chili powder (or to taste)
- 1 Tbsp. fresh parsley (chopped, for garnish, optional)
- lemon slices (for garnish, optional)
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories250Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol145mg48% |
| Sodium1300mg54% |
| Potassium200mg6% |
| Protein5g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate42g14% |
| Dietary Fiber4g16% |
| Sugars3g |
| Vitamin A25% |
| Vitamin C90% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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