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Cynthia B.: "The portion size listed here is gigantic - this r…" Read More
3Ingredients
55Minutes
830Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 lb. blade roast (trimmed pork shoulder)
- 1 Tbsp. liquid (mesquite smoke)
- Hawaiian sea salt (coarse red)
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NutritionView More
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830Calories
Sodium
Fat
Potassium
| Calories830Calories from Fat550 |
| % DAILY VALUE |
| Total Fat61g94% |
| Saturated Fat24g120% |
| Trans Fat |
| Cholesterol225mg75% |
| Sodium410mg17% |
| Potassium990mg28% |
| Protein65g |
| Calories from Fat550 |
| % DAILY VALUE |
| Total Carbohydrate |
| Dietary Fiber |
| Sugars |
| Vitamin A |
| Vitamin C |
| Calcium6% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Cynthia B. 8 years ago
The portion size listed here is gigantic - this recipe makes at least 8-10 servings as stated in actual recipe. I also added a tsp. of red pepper flakes for some heat.