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Ingredients
US|METRIC
6 SERVINGS
- 1/2 lb. baby portabella mushrooms (sliced)
- 1 onion (halved and sliced)
- 5 lb. beef chuck roast (trimmed)
- 1.5 oz. garlic (and herb sauce mix you can substitute pesto mix OR italian dressing mix)
- 1/2 tsp. red pepper flakes
- 14.5 oz. Italian style diced tomatoes (drained, or undrained for more gravy)
- 8 oz. tomato sauce
- 2 Tbsp. cornstarch
- 2 Tbsp. cold water
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NutritionView More
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990Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories990Calories from Fat620 |
| % DAILY VALUE |
| Total Fat69g106% |
| Saturated Fat27g135% |
| Trans Fat |
| Cholesterol250mg83% |
| Sodium400mg17% |
| Potassium1410mg40% |
| Protein74g |
| Calories from Fat620 |
| % DAILY VALUE |
| Total Carbohydrate13g4% |
| Dietary Fiber2g8% |
| Sugars5g |
| Vitamin A8% |
| Vitamin C8% |
| Calcium10% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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