Crock-Pot Italian Chicken & Zucchini Recipe | Yummly

Crock-Pot Italian Chicken & Zucchini

CROCK-POT LADIES
11Ingredients
20Minutes
770Calories
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Ingredients

US|METRIC
  • 3 pounds boneless, skinless chicken breasts
  • 2 tablespoons garlic (minced)
  • 2 yellow onions (small, chopped)
  • 1 teaspoon onion powder
  • 2 whole zucchini ('s sliced)
  • 24 ounces spaghetti sauce (1 jar or homemade)
  • 2 tablespoons italian seasoning
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 1 bunch green onions (chopped)
  • 2 cups Parmesan cheese (shredded, you can also use Swiss, cheddar or mozzarella)
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    NutritionView More

    770Calories
    Sodium91% DV2190mg
    Fat43% DV28g
    Protein184% DV94g
    Carbs12% DV35g
    Fiber32% DV8g
    Calories770Calories from Fat250
    % DAILY VALUE
    Total Fat28g43%
    Saturated Fat13g65%
    Trans Fat
    Cholesterol255mg85%
    Sodium2190mg91%
    Potassium2010mg57%
    Protein94g184%
    Calories from Fat250
    % DAILY VALUE
    Total Carbohydrate35g12%
    Dietary Fiber8g32%
    Sugars18g36%
    Vitamin A40%
    Vitamin C25%
    Calcium70%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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