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Ingredients
US|METRIC
4 SERVINGS
- 3 Tbsp. vegetable oil
- 1 lb. mushrooms (sliced)
- 2 onions (medium, halved and sliced)
- 2 red bell peppers (chopped)
- 3 garlic cloves (finely chopped)
- 1/2 tsp. sea salt
- 2 lb. beef chuck (lean, cut into 1 1/2-inch pieces)
- 1/4 cup sweet paprika
- 3 Tbsp. all-purpose flour
- 2 tsp. caraway seeds
- 2 cups low sodium beef broth
- 4 tsp. tomato paste
- egg noodles
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NutritionView More
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820Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories820Calories from Fat480 |
| % DAILY VALUE |
| Total Fat53g82% |
| Saturated Fat17g85% |
| Trans Fat0g |
| Cholesterol160mg53% |
| Sodium780mg33% |
| Potassium1510mg43% |
| Protein53g |
| Calories from Fat480 |
| % DAILY VALUE |
| Total Carbohydrate33g11% |
| Dietary Fiber7g28% |
| Sugars9g |
| Vitamin A110% |
| Vitamin C150% |
| Calcium10% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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