Crock Pot Honey-Garlic Chicken Recipe | Yummly
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Crock Pot Honey-Garlic Chicken

Oslaida N.: "Absolutely delicious!!!" Read More
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  • 6 boneless skinless chicken thighs
  • 4 garlic cloves (minced)
  • 1/3 cup honey
  • 1/2 cup low sodium ketchup
  • 1/2 cup low sodium soy sauce
  • 1/2 teaspoon dried oregano
  • 2 tablespoons fresh parsley
  • 1/2 tablespoon toasted sesame seeds
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    NutritionView More

    Sodium53% DV1260mg
    Fat8% DV5g
    Protein71% DV36g
    Carbs9% DV27g
    Fiber3% DV<1g
    Calories300Calories from Fat45
    Total Fat5g8%
    Saturated Fat1.5g8%
    Trans Fat
    Calories from Fat45
    Total Carbohydrate27g9%
    Dietary Fiber<1g3%
    Vitamin A4%
    Vitamin C10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.


    Oslaida N. 3 months ago
    Absolutely delicious!!!
    Rachel 4 months ago
    This recipe is absolutely delicious! I would likely double it for my larger family because my husband couldn’t stop eating it. The only sub I had to make was for a soy allergy we used coconut aminios instead.
    Ellis 4 months ago
    I seasoned the chicken thigh( bone in, skin on) with the garlic, parsley and oregano and let sit for a few hours. Browned the chicken placed it in the slow cooker. Mixed the rest of the ingredients together and pour over chicken. Leave to slow cook. It was delicious. My family loved it.
    Jess Mind 5 months ago
    This is delicious! A fan-favorite in my house. Make it about once or twice a month. Very easy!
    Marion Walko 5 months ago
    It turned out very good!! Thickening up the sauce is a must and putting it over rice and adding a side vegetable is a perfect meal! I gave it five stars but somehow it only submitted four.
    Sarah Goldenstein 6 months ago
    will make it again. not the kids favorite but they are very picky
    Emily 7 months ago
    Pretty flavorful! Really enjoyed this one, will make again.
    Barbi 8 months ago
    Great! We love this so much that I make it quite often. I need to find something else we like as well just to change things up a bit😋
    Joseph Trainor 8 months ago
    We used bone in thighs, removed skin. Could have cook at least 3/4 of an hour less. With 6 thighs my wife and I had two dinners each and I finished it off for lunch.
    Lucy S. 8 months ago
    Family loved it. Requested to have it every week.
    Alexis Woodford 9 months ago
    Tasted only like ketchup
    Melissa W. 9 months ago
    It was great! I used chicken breasts instead of thighs. very yummly!
    Anna Shramenko a year ago
    Very good and very yummy
    Nika a year ago
    I added extra garlic and oregano. Will definitely make this again...yum!
    Rachel Langer a year ago
    Delicious!! Wouldn’t change a thing!
    Austin L. a year ago
    Great! I've made it a few times now, and it's been amazing everytime! Bone in or out. Great both ways.
    Oberstadt a year ago
    Have made several times, but didn't like the idea of ketchup, so have substituted about 1/3 cup hoisun for it. It's delicious!
    Brent T. a year ago
    super simple and easy to make
    Mike J. a year ago
    turned out great. the whole family loved it
    Pizza Warlord a year ago
    I switched out the ketchup for BBQ sauce and it was delicious over rice with roasted carrots
    David Whitehouse a year ago
    Frankly, this is gross. Easily twice as sweet as it should be. The ketchup tasted exactly like what it is. Not enough garlic to survive the slow-cooker. Tried to liven it with a teaspoon of Indonesian chili paste, but it was dead on arrival. Maybe some try vinegar? But no, the thing has no soul. Ordinarily I would try to adjust proportions to make this work, but I think it's unsalvageable. That date you were on... well, maybe you weren't paying attention. It was a waste of effort to toast the sesame seeds; I'll save the rest to put on some other dish.
    Marty a year ago
    Very good flavor, really absorbed into the chicken. quick and easy to make, really like the few ingredients needed
    Cassi Sullivan a year ago
    Delicious! I added a small amount of minced ginger but great recipe, very easy
    Melissa H. a year ago
    extra yummy. i do bone in chicken thighs and brown the tops of the chicken before putting them in crockpot.
    Amanda M. a year ago
    Wasn’t a fan of the sauce mixture 🤭
    Andrea LB a year ago
    tasted okay, like teriyaki chicken.
    Van Derveer a year ago
    The sauce was too ketchup-y tasting. Once you pulled the skin with the sauce off the chicken, the chicken thighs were quite good.
    Kristin Gibson a year ago
    Definitely making it again! It was a huge hit at my dinner party.
    Keisha Henry a year ago
    This was so delicious. I added some Thai Chili sauce and onions in with the chicken. Served it over rice with some green beans. Kids loved it. I will definitely make this again!
    Very tasty! My family loved it. I needed to add a pinch of flour to get the sauce to really thicken. I also added red pepper flakes to my portion just spice it up a bit. I’ll definitely be adding this recipe to my rotation. Thanks!