Crock Pot Honey Bourbon Chicken Recipe | Yummly

Crock Pot Honey Bourbon Chicken

PERSNICKETY PLATES(34)
Julie S.: "Very good- we had potatoes & squash with it!" Read More
10Ingredients
3Hours
960Calories
Read Directions
Add to Meal Planner

Add to Meal Planner

Ingredients

US|METRIC
  • 2 pounds boneless, skinless chicken breasts
  • salt
  • pepper
  • 1 cup honey
  • 1 cup low sodium soy sauce
  • 1/2 cup ketchup
  • 4 tablespoons vegetable oil
  • 2 cloves minced garlic (or 1 teaspoon minced garlic in oil)
  • 1/2 cup diced onion
  • 1/2 teaspoon red pepper flakes
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    960Calories
    Sodium163% DV3910mg
    Fat42% DV27g
    Protein135% DV69g
    Carbs39% DV116g
    Fiber8% DV2g
    Calories960Calories from Fat240
    % DAILY VALUE
    Total Fat27g42%
    Saturated Fat4.5g23%
    Trans Fat0.5g
    Cholesterol195mg65%
    Sodium3910mg163%
    Potassium1580mg45%
    Protein69g135%
    Calories from Fat240
    % DAILY VALUE
    Total Carbohydrate116g39%
    Dietary Fiber2g8%
    Sugars105g210%
    Vitamin A10%
    Vitamin C25%
    Calcium8%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(34)

    Julie S. 2 months ago
    Very good- we had potatoes & squash with it!
    Ariana R. 4 months ago
    So easy and delicious. Will be one of my go-tos now!
    Julie 7 months ago
    Tender chicken with great flavor! Added hotter pepper sauce
    Betsy Bartlett 8 months ago
    This has been a family favorite! Sweet and savory!
    We loved this recipe!! Quick and easy to make and the flavor was just awesome!! Made it last week and making it again tomorrow
    Patricia a year ago
    Horrible waste of ingredients and time.
    ramirez 2 years ago
    Great! The family loved it
    SpeedyHomeChef 2 years ago
    This was easy and delicious! My husband said, "Yes! Feel free to make this anytime!"
    Jessica Hontz 2 years ago
    My family loved it! I shredded the chicken at the end and it came out amazing.
    YumChef 2 years ago
    Super we will have it again
    Mary Racz 2 years ago
    i made a smaller amount and decreased the portions of ingredients. It was vert tasty, but it had a decent amount of liquid and didn't have a glaze like the picture. Still enjoyed it tho!
    Candace 2 years ago
    Pretty good and easy to make. I did decrease the amount of honey and soy sauce because I did not have low sodium
    Lynn Ayars 2 years ago
    Yummy everybody loved it. Left out onions as there is an allergy. Great as leftovers over mashed potatoes
    Coral Lowe 2 years ago
    weird smell and taste. forst time i havw ecer thrown away a meal.
    Ani Milovich 2 years ago
    Great turn out! followed to recipe to the T, cooked it for 4 hours and its wonderful. the chicken is still moist, its got a good kick to it, and goes really well with rice. my boyfriend said to rate it 10 stars, and coming from him, being as picky as he is, its amazing!! highly recommended!
    Stephanie C. 2 years ago
    May have been the honey I used, but I thought it was awful. I used raw honey,
    Katie 2 years ago
    Edited the recipe to garlic powder and onion flakes due to my significant others preferences and still delicious! Juicy!
    Kim McQuinn 2 years ago
    loved it fed it to my 2 pickiest eaters and they loved it. but i did cut the soy in half bc it seemed like alot.
    Caitlyn L. 2 years ago
    we have made this several times. it has become a family favorite.
    Jennifer M. 2 years ago
    Delicious delicious Food
    Gregory L. 2 years ago
    turned out great, no leftovers
    Chris 2 years ago
    Very good! I would definitely thicken the sauce though next time
    Bailey-Nedd 2 years ago
    it was ok. using less spy cause may have helped it out a bit.
    Tara W. 3 years ago
    We took others recommendation and add a corn starch slurry to thicken the sauce. I put this on a creamg parmesan cauliflower mash. We loved it. Definitely going in rotation.
    Melody C. 3 years ago
    Added cooked rice and steamed veggies just before serving. Yum.
    Barbara Chambliss 3 years ago
    Very tasty! I added a quarter cup of bourbon. Will make this again as it was well received by all.
    jackson 3 years ago
    It was delicious and a new favorite at my house!!I put less red pepper flakes for my kids. I'm going to make it again tomorrow!!😊
    Bailey 3 years ago
    Pretty great, it’s not crunchy but no one said it would be and not sure why I expected that. Spicy! If you hate spicy go a lil easy on the red pepper
    Elo 3 years ago
    Delicious! chicken was very tender and the sauce was just right! served it with some roasted red potatoes and white rice!
    Lisa I. 3 years ago
    Turned out great, my husband loved it. I served it with fried rice and steamed broccoli.

    PlanShop