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Nichole Rae: "Rice turned out okay, I would make it again!" Read More
21Ingredients
4Hours
580Calories
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Ingredients
US|METRIC
5 SERVINGS
- 3 Tbsp. lime juice
- 2 tsp. ground cumin (divided)
- 2 tsp. chili powder (divided)
- 1 tsp. garlic salt
- 1 red bell pepper (medium, diced)
- 1 poblano pepper (diced)
- 1 onion (medium, diced)
- olive oil
- 4 Tbsp. butter
- 3 tsp. minced garlic
- 1 tsp. parsley
- 4 boneless, skinless chicken breasts (large)
- 10 oz. rice (saffron)
- 14 oz. chicken stock
- 10 oz. cream of chicken soup
- 1/2 cup salsa
- 1 cup black beans (cooked, rinsed)
- 1 cup frozen sweet corn
- 1/3 cup fresh cilantro (chopped)
- 1 cup colby jack cheese (shredded)
- chives (Chopped, or green onions, for garnish, optional)
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NutritionView More
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580Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories580Calories from Fat260 |
| % DAILY VALUE |
| Total Fat29g45% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol115mg38% |
| Sodium1140mg48% |
| Potassium930mg27% |
| Protein36g |
| Calories from Fat260 |
| % DAILY VALUE |
| Total Carbohydrate45g15% |
| Dietary Fiber5g20% |
| Sugars6g |
| Vitamin A45% |
| Vitamin C70% |
| Calcium25% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(8)
Johnson 5 years ago
Tasted great - cooked for about 4 hrs and that's all I needed I added avocado and green onion at the end (that cheese makes it 5 stars) but I didn't use much rice since it had already been cooked and I wasn't sure. Next time I'll make it with rice on the side, it feels more complete👌🏼
Gabrielle Langlois 6 years ago
Very nice taste, but found the rice and vegetables mushy with the stock and the cream of chicken soup, would cut both in half next time (was in the crock pot for 8 hours so it had plenty of time to reduce!). Overall satisfied but would tweak in the future!
Bruce 6 years ago
Delicious. The slow cooked chicken melts in your mouth. The combination of herbs and spices with the beans and pulses leave you with a satisfying walk glow. Will definitely be making it again.
Sue 6 years ago
Awesome - very flavourful!! Tanked poblano pepper and used spicy salsa instead to amp up the flavour. Good weeknight family dinner, THANKS!