Crock Pot Easy Vegetable-Beef Soup Recipe | Yummly
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Crock Pot Easy Vegetable-Beef Soup

FOOD.COM
9Ingredients
4Hours
290Calories
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Ingredients

US|METRIC
5 SERVINGS
  • 1 pound ground beef
  • 14 ounces beef broth (1 2/3 cups)
  • 1 1/4 cups water
  • 10 ounces frozen mixed vegetables
  • 14.5 ounces tomatoes (cut up)
  • 10.75 ounces condensed tomato soup
  • 1 tablespoon onion flakes (dried)
  • 1 teaspoon italian seasoning (dried, crushed)
  • 1/4 teaspoon garlic powder
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    NutritionView More

    290Calories
    Sodium29% DV690mg
    Fat23% DV15g
    Protein43% DV22g
    Carbs7% DV20g
    Fiber16% DV4g
    Calories290Calories from Fat140
    % DAILY VALUE
    Total Fat15g23%
    Saturated Fat5g25%
    Trans Fat1g
    Cholesterol60mg20%
    Sodium690mg29%
    Potassium790mg23%
    Protein22g43%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate20g7%
    Dietary Fiber4g16%
    Sugars8g16%
    Vitamin A80%
    Vitamin C40%
    Calcium6%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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