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5Ingredients
35Minutes
560Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. boneless, skinless chicken breasts (cut into chunks)
- 6 oz. stuffing mix (boxed dry, such as Stove Top brand)
- 10.75 oz. cream of chicken soup
- 1/2 cup chicken stock
- 1/2 cup sour cream
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NutritionView More
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560Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories560Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol170mg57% |
| Sodium1500mg63% |
| Potassium1050mg30% |
| Protein55g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate40g13% |
| Dietary Fiber1g4% |
| Sugars6g |
| Vitamin A8% |
| Vitamin C4% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Howell 3 years ago
I’ve used this same recipe for a casserole that I bake but I love using the crockpot so much more! Will always do it this way from now on,,