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Ingredients
US|METRIC
4 SERVINGS
- 1/2 lb. bacon
- 2 Tbsp. butter
- 1 yellow onion (sliced)
- 28 oz. pork and beans
- 28 oz. baked beans (any flavor)
- 2 Tbsp. tomato paste
- 1 cup dr. pepper
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NutritionView More
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750Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories750Calories from Fat320 |
| % DAILY VALUE |
| Total Fat35g54% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol70mg23% |
| Sodium2090mg87% |
| Potassium1300mg37% |
| Protein27g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate91g30% |
| Dietary Fiber21g84% |
| Sugars23g |
| Vitamin A10% |
| Vitamin C15% |
| Calcium20% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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