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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. boneless skinless chicken breast (or thighs)
- 28 oz. enchilada sauce
- 15 oz. black beans (drained and rinsed)
- 15 oz. whole kernel corn, drained
- 8 oz. mexican blend cheese (shredded, divided)
- 1 cup sour cream (more for serving)
- 11 oz. doritos (Nacho Cheese)
- 2.5 oz. sliced olives
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NutritionView More
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1150Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1150Calories from Fat500 |
| % DAILY VALUE |
| Total Fat56g86% |
| Saturated Fat24g120% |
| Trans Fat |
| Cholesterol240mg80% |
| Sodium3850mg160% |
| Potassium1470mg42% |
| Protein77g |
| Calories from Fat500 |
| % DAILY VALUE |
| Total Carbohydrate89g30% |
| Dietary Fiber16g64% |
| Sugars19g |
| Vitamin A50% |
| Vitamin C20% |
| Calcium60% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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