Crock Pot Cream of Asparagus Soup Recipe | Yummly

Crock Pot Cream Of Asparagus Soup

SEDUCTION IN THE KITCHEN
15Ingredients
6Hours
370Calories
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Ingredients

US|METRIC
  • 1/4 cup unsalted butter
  • 2 shallots (finely minced)
  • 2 tablespoons garlic (minced)
  • 1/2 teaspoon garlic salt
  • 4 cups vegetable stock
  • 3 pounds asparagus (trimmed and cut into 1 inch pieces-reserve tips)
  • 2 inches potatoes (peeled and cut into 1/2 chunks)
  • 2 tablespoons fresh basil (chopped well)
  • 1 tablespoon chives (chopped)
  • 2 scallion (finely chopped)
  • 1 cup heavy cream
  • 1 cup milk
  • 1 tablespoon flour
  • 1 tablespoon melted butter
  • pepper (to taste)
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    NutritionView More

    370Calories
    Sodium29% DV700mg
    Fat43% DV28g
    Protein18% DV9g
    Carbs8% DV24g
    Fiber20% DV5g
    Calories370Calories from Fat250
    % DAILY VALUE
    Total Fat28g43%
    Saturated Fat18g90%
    Trans Fat
    Cholesterol95mg32%
    Sodium700mg29%
    Potassium760mg22%
    Protein9g18%
    Calories from Fat250
    % DAILY VALUE
    Total Carbohydrate24g8%
    Dietary Fiber5g20%
    Sugars9g18%
    Vitamin A70%
    Vitamin C35%
    Calcium20%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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