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Crock-Pot Corned Beef and Cabbage Dinner
CROCK-POT LADIES8Ingredients
12Hours
970Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 lb. beef brisket (Corned, With Seasoning Packet)
- 4 carrots (Medium, Cut Into 3″ Pieces)
- 3 onions (Medium, Quartered)
- 4 potatoes (White or Red, Halved, if desired)
- 1 head cabbage (Quartered)
- 1 tsp. salt
- 2 tsp. pepper
- 1 1/2 cups water
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NutritionView More
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970Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories970Calories from Fat290 |
| % DAILY VALUE |
| Total Fat32g49% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol280mg93% |
| Sodium1050mg44% |
| Potassium3250mg93% |
| Protein103g |
| Calories from Fat290 |
| % DAILY VALUE |
| Total Carbohydrate60g20% |
| Dietary Fiber13g52% |
| Sugars8g |
| Vitamin A210% |
| Vitamin C280% |
| Calcium20% |
| Iron80% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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