Crock Pot Chili Verde Recipe | Yummly

Crock Pot Chili Verde

COOKING INDEX
15Ingredients
85Minutes
330Calories
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Ingredients

US|METRIC
  • 1 1/2 pounds pork ( Boneless, trimmed, 3/4 inch diced)
  • 1 onion (finely chopped, medium)
  • 1 green pepper (seeded and chopped, optional)
  • 1 tomatillos (drained)
  • 1/4 cup taco sauce ( La Victoria green)
  • 2 cups chicken broth
  • 1 bay leaf
  • 1 teaspoon garlic ( Prepared, chopped)
  • 1 teaspoon sugar
  • 1/4 teaspoon coriander (optional)
  • 1/4 teaspoon thyme
  • 1/4 teaspoon black pepper
  • 1 teaspoon chili powder (* - up to 3)
  • 1/2 cup water
  • 2 tablespoons cornstarch
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    NutritionView More

    330Calories
    Sodium11% DV260mg
    Fat20% DV13g
    Protein80% DV41g
    Carbs4% DV13g
    Fiber8% DV2g
    Calories330Calories from Fat120
    % DAILY VALUE
    Total Fat13g20%
    Saturated Fat3.5g18%
    Trans Fat
    Cholesterol115mg38%
    Sodium260mg11%
    Potassium870mg25%
    Protein41g80%
    Calories from Fat120
    % DAILY VALUE
    Total Carbohydrate13g4%
    Dietary Fiber2g8%
    Sugars4g8%
    Vitamin A8%
    Vitamin C45%
    Calcium4%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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