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5Ingredients
40Minutes
540Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. boneless chicken breast (about 3 breasts)
- 10 oz. cream of chicken soup
- 1 cup water
- 14.5 oz. chicken broth
- 12 oz. wide egg noodles (dry)
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NutritionView More
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540Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories540Calories from Fat110 |
% DAILY VALUE |
Total Fat12g18% |
Saturated Fat3.5g18% |
Trans Fat |
Cholesterol150mg50% |
Sodium650mg27% |
Potassium750mg21% |
Protein39g |
Calories from Fat110 |
% DAILY VALUE |
Total Carbohydrate66g22% |
Dietary Fiber3g12% |
Sugars2g |
Vitamin A4% |
Vitamin C2% |
Calcium6% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(85)
Eldridge 2 years ago
Very good, but some spices or extra bits added for flavor really help. I added carrots and Italian seasoning and it was great!
Julie 4 years ago
Great, crowd pleaser. After the noodles cooked I added a bag of frozen peas, corn, carrots, and green beans. I cooked bag of vegetables as per bag instructions before I added so I would not bring down the temperature. Delicious!!!
Jennifer Bittner Samler 4 years ago
Very good! Used macaroni noodles instead for heartier noodle, everyone loved it!
Colleen 4 years ago
The is super easy and tastes fabulous. We will keep this as a family favorite! It’s the perfect comfort food!
Mike R. 4 years ago
Pretty bland. Noodles too soft, not much flavor. Added some seasoning And a can of Campbell’s gumbo but still didn’t do much.
Green 4 years ago
It was yummy and easy! Just threw in some veggies and let them cook with the chicken.
Cathy 4 years ago
I liked the texture of this recipe. (The sauce was nice and thick and the chicken was very tender.) However, something about adding the dry noodles gave it a funny taste. Even though the noodles softened/cooked as they should, there was an odd taste to them. Though it would be another pot to clean, I think I would cook noodles seperately. On the plus side, husband loved it! So, maybe it was just my taste buds????
Johnson 4 years ago
Great dinner! Such an easy recipe to use. No “exotic” ingredients that I don’t have in my cupboards or would use only once or bunches of ingredients to use in the recipe. Just plain and simple and easy to modify if you want to.
Maxwell 5 years ago
everyone enjoyed it. I added a little Frozen chopped spinach which was a nice addition
LaTonya Jiggetts 5 years ago
I added a little extra seasoning to the chicken. My kids loved it and they are extremely picky eaters.
Catherine Swift 5 years ago
it turned out great! I feel it needs a little more flavor though, basil maybe? I enjoyed it!
Juliana 5 years ago
Resembled plain chicken soup and needed more flavor. I wish I would have read thr reviews before so I would have added more ingredients to make it taste better. Im willing to try it again with more items to see if it makea a difference.
Alicia Grawey 5 years ago
Overall the flavor is pretty simple, but it was good. Be careful how much pasta you add. I added too much so that half the pasta was cooked and half was crunchy. When I cooked it more, some pasta got mushy.
Eartha Burgess 5 years ago
it's was too loose with liquid so I added some cheese which made it much better... this is not an away from home dish while working for to the in between prep.... however family did enjoy the dish....
MasterCulinaire 5 years ago
So excited to try this out for my family. One of which is a picky eater. Not enough flavor.
Emily 5 years ago
We’re moving and needed something easy to toss into the crockpot that didn’t require a bunch of packed kitchen tools. This was delicious and easy. I added celery. You could add carrots and onions too.
Tammy Jones 5 years ago
My family loved it! Will definitely make again, great comfort food on a cold winter night.