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Ingredients
US|METRIC
7 SERVINGS
- 3 cups cooked chicken (diced, I used a rotisserie chicken)
- 8 oz. sliced mushrooms (canned, drained)
- 15.4 oz. cream of mushroom soup (cans)
- 1/2 cup diced onion
- 2 cups chicken broth
- 1/2 tsp. ground black pepper
- 1/2 cup shredded Parmesan cheese (plus more for topping)
- 16 oz. noodles (spaghetti, cooked and drained well)
- fresh parsley (for garnish, optional)
- 3 cups cooked chicken (diced, I used a rotisserie chicken)
- 8 oz. sliced mushrooms (canned, drained)
- 15.4 oz. cream of mushroom soup (cans)
- 1/2 cup diced onion
- 2 cups chicken broth
- 1/2 tsp. ground black pepper
- 16 oz. noodles (spaghetti, cooked and drained well)
- 1/2 cup shredded Parmesan cheese (plus more for topping)
- fresh parsley (for garnish, optional)
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NutritionView More
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930Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories930Calories from Fat270 |
% DAILY VALUE |
Total Fat30g46% |
Saturated Fat9g45% |
Trans Fat |
Cholesterol225mg75% |
Sodium760mg32% |
Potassium1010mg29% |
Protein61g |
Calories from Fat270 |
% DAILY VALUE |
Total Carbohydrate102g34% |
Dietary Fiber5g20% |
Sugars6g |
Vitamin A15% |
Vitamin C10% |
Calcium25% |
Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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