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jonathan thomas: "great base recipe. I add Old Bay and cumin. plus…" Read More
15Ingredients
8Hours
160Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1 lb. boneless chicken breasts (skinless)
- 1 tsp. olive oil
- 8 cups fat free chicken broth
- 3 large carrots (chopped)
- 3 celery stalks (chopped)
- 1 small yellow onion (finely chopped)
- 2 cloves garlic (minced)
- 1 tsp. dried thyme
- 1/2 tsp. dried rosemary
- 1 tsp. dried dill
- 4 oz. egg noodles
- 1/2 lemon
- 1/4 cup fresh parsley (chopped)
- salt
- pepper
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NutritionView More
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160Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories160Calories from Fat25 |
% DAILY VALUE |
Total Fat3g5% |
Saturated Fat1g5% |
Trans Fat |
Cholesterol50mg17% |
Sodium1170mg49% |
Potassium470mg13% |
Protein17g |
Calories from Fat25 |
% DAILY VALUE |
Total Carbohydrate16g5% |
Dietary Fiber2g8% |
Sugars2g |
Vitamin A100% |
Vitamin C20% |
Calcium6% |
Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(20)
jonathan thomas 2 years ago
great base recipe. I add Old Bay and cumin. plus up the amount of spices, especially rosemary. my wife doesnt like onion so much so i do 1/2 onion but more celery to keep texture
Lisa H 3 years ago
I didn’t use a crock pot because I was pressed for time, but I did a stovetop version and this blend of spices was a refreshing change on ordinary chicken soup! Delicious if you add dumplings as well!
Meegui NahManIDon'tFeelLikeALastName 3 years ago
Second time I’ve made this recipe. Just as delicious as the first time, and my mom (who doesn’t usually like chicken noodle soup) even said it was delicious!
Logan Davis 4 years ago
petty good, pretty simple flavor. I love hearty soups so I doubled the chicken, veggies, and the noodles 👌
Jenny 5 years ago
Delicious! I used elbow noodles instead and it was great! My kids who are extremely picky eaters loved it!
Sasha Michele 5 years ago
Good I did chicken for 6 hrs on high then added not only noodles but canned mixed veggies it was so good
Carla Laufer 6 years ago
Loved it . I doubled the chicken and used orzo instead . But it’s delicious and very simple to make . Thank you!
Melissa 6 years ago
Not really a fan of the lemon in there. My picky kid wouldn't eat it, and she loves chicken noodle soup. Will make again, just with no lemon.
lynne n 7 years ago
By far my favorite chicken noodle soup recipe! Easy, had most ingredients on hand. Everyone raved about it
Casey Holst 8 years ago
Yummy! I'm definitely going to make it again. So easy to make. Left it the way the recipe says to I wouldn't change it.