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Ingredients
US|METRIC
6 SERVINGS
- 1 lb. chicken breasts
- 2 cans cream of chicken soup (10.75 oz each)
- 1/2 cup coconut oil (butter or margarine will also work)
- 5 cups chicken broth
- 13.25 oz. penne pasta
- 2 tsp. parsley
- 1/2 tsp. sage
- 1/4 tsp. black pepper
- 1/2 Tbsp. onion powder
- 1 tsp. garlic powder
- 2 bags frozen mixed vegetables
- 1/2 head broccoli florets
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NutritionView More
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600Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories600Calories from Fat270 |
| % DAILY VALUE |
| Total Fat30g46% |
| Saturated Fat18g90% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium820mg34% |
| Potassium660mg19% |
| Protein30g |
| Calories from Fat270 |
| % DAILY VALUE |
| Total Carbohydrate57g19% |
| Dietary Fiber2g8% |
| Sugars3g |
| Vitamin A6% |
| Vitamin C2% |
| Calcium4% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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