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Michelle Epstein: "It was perfectly and matzah balls were fluffy" Read More
13Ingredients
9Hours
380Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. bone-in chicken (skin removed, I used chicken legs)
- 2 carrots (large, peeled and sliced)
- 2 celery stalks (chopped)
- 1 white onion (medium, peeled and vertically sliced)
- 3 cloves garlic (thinly sliced)
- 1 bay leaf
- 3 sprigs fresh thyme
- 8 cups water
- 1/2 tsp. cracked black pepper (or more to taste freshly-)
- 2 tsp. salt (or more to taste)
- 1/2 cup matzo ball mix
- 2 Tbsp. vegetable oil
- 2 eggs
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NutritionView More
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380Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories380Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat3.5g18% |
| Trans Fat0g |
| Cholesterol255mg85% |
| Sodium1440mg60% |
| Potassium750mg21% |
| Protein49g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber2g8% |
| Sugars3g |
| Vitamin A110% |
| Vitamin C10% |
| Calcium8% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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