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6Ingredients
25Hours
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Description
Ingredients
US|METRIC
4 SERVINGS
- 2 chicken breasts boneless (and skinless)
- 8 oz. cream cheese (Packages of)
- 1 italian dressing mix (Pouch of)
- 10 oz. cream of chicken soup (Cans)
- 2 pkg. noodles (Fettuccine)
- Parmesan cheese (optional)
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Directions
- Put the Chicken and Cream Cheese in crock pot.
- In a separate bowl whisk together cream of chicken soup and 1 and a half cans of water and the Italian dressing pouch.
- Then pour that into the crock pot over chicken.
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Reviews(1)
Lisa 2 years ago
This was a tasty filling Saturday night dinner. The sauce was very creamy, I think next time I will use two seasoning packets and maybe garlic. I will definitely make this again.