Crock Pot Chicken Enchilada Casserole Recipe | Yummly

Crock Pot Chicken Enchilada Casserole

SPICY SOUTHERN KITCHEN
7Ingredients
6Hours
830Calories
Read Directions
Add to Meal Planner

Add to Meal Planner

Ingredients

US|METRIC
  • 3 boneless, skinless chicken breasts
  • 28 ounces red enchilada sauce
  • 9 corn tortillas (cut in strips)
  • 1 cup canned black beans (rinsed and drained)
  • 1 cup canned corn (drained)
  • 1 can sliced black olives (draained)
  • 3 cups shredded Mexican cheese
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    830Calories
    Sodium131% DV3150mg
    Fat57% DV37g
    Protein125% DV64g
    Carbs22% DV65g
    Fiber48% DV12g
    Calories830Calories from Fat330
    % DAILY VALUE
    Total Fat37g57%
    Saturated Fat20g100%
    Trans Fat
    Cholesterol200mg67%
    Sodium3150mg131%
    Potassium1000mg29%
    Protein64g125%
    Calories from Fat330
    % DAILY VALUE
    Total Carbohydrate65g22%
    Dietary Fiber12g48%
    Sugars21g42%
    Vitamin A35%
    Vitamin C15%
    Calcium70%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Stop Wasting, Start Saving.

    Save time and money with a weekly meal plan – and get dinner on the table with ease.

    Get Started

    PlanShop