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7Ingredients
55Minutes
1080Calories
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Ingredients
US|METRIC
4 SERVINGS
- 10 bone in chicken thighs (about 4-5 lbs, skin removed)
- 2 cups chunky salsa
- 1 onion (diced)
- 2 Tbsp. curry powder
- 1/2 tsp. cayenne pepper (optional)
- 1 cup plain greek yogurt
- cooked rice (for serving)
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Directions
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NutritionView More
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1080Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1080Calories from Fat590 |
% DAILY VALUE |
Total Fat66g102% |
Saturated Fat17g85% |
Trans Fat |
Cholesterol445mg148% |
Sodium1220mg51% |
Potassium1610mg46% |
Protein100g |
Calories from Fat590 |
% DAILY VALUE |
Total Carbohydrate15g5% |
Dietary Fiber4g16% |
Sugars8g |
Vitamin A25% |
Vitamin C10% |
Calcium20% |
Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(3)
McHargue 5 years ago
Very easy to make and good flavor. I cute back on the cayenne pepper as our exchange student isn’t a fan of spicy food. Served it over sweet & red potatoes and really enjoyed it. Was thinking next time to try coconut milk instead of yogurt. I will make this again!!
Mr Tony 5 years ago
Turned out rather well. I’d stick closer to 6 hours rather than 8. Also went with less yogurt(half a cup seemed plenty) but that is a matter of preference. I’d eat it again.
Stephanie Ditch 7 years ago
This turned out great!! So easy to make. No modifications. Served it over rice. Would also be good with potatoes I think. Was a little spicy. Thanks!!