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Crock Pot Cheesy Bacon Potatoes
RECIPES THAT CROCK7Ingredients
45Minutes
610Calories
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Ingredients
US|METRIC
5 SERVINGS
- 5 russet potatoes (peeled, cubed and divided)
- 1/4 cup onion (chopped and divided)
- salt
- pepper
- 2 Tbsp. butter (diced and divided)
- 8 slices bacon (crisply cooked, crumbled and divided)
- 2 cups shredded cheddar cheese (divided)
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NutritionView More
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610Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories610Calories from Fat360 |
| % DAILY VALUE |
| Total Fat40g62% |
| Saturated Fat19g95% |
| Trans Fat |
| Cholesterol90mg30% |
| Sodium850mg35% |
| Potassium1060mg30% |
| Protein21g |
| Calories from Fat360 |
| % DAILY VALUE |
| Total Carbohydrate41g14% |
| Dietary Fiber3g12% |
| Sugars3g |
| Vitamin A10% |
| Vitamin C25% |
| Calcium35% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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