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Ingredients
US|METRIC
5 SERVINGS
- 1 lb. ground beef (or turkey)
- 1/2 cup onions (chopped)
- garlic salt (about 1/2 teaspoon)
- 1 can cream of chicken soup (or celery soup, 10.5 oz.)
- 1 jar ragu (double cheddar, 16 oz.)
- 1 can diced tomatoes and green chilies (Rotel, 10 oz.)
- 2 Tbsp. ketchup
- 16 oz. elbow macaroni (bag of small)
- 2 cups jack (shredded, and Colby cheeses, i usually buy a pre-shredded bag)
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NutritionView More
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780Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories780Calories from Fat300 |
| % DAILY VALUE |
| Total Fat33g51% |
| Saturated Fat15g75% |
| Trans Fat1g |
| Cholesterol105mg35% |
| Sodium780mg33% |
| Potassium680mg19% |
| Protein42g |
| Calories from Fat300 |
| % DAILY VALUE |
| Total Carbohydrate78g26% |
| Dietary Fiber3g12% |
| Sugars7g |
| Vitamin A15% |
| Vitamin C10% |
| Calcium40% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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