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7Ingredients
40Minutes
220Calories
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Ingredients
US|METRIC
9 SERVINGS
- 2 frozen corn (one 16 oz and one 12 oz, thawed)
- 8 oz. cream cheese (cubed)
- 3/4 cup shredded cheddar cheese
- 1/4 cup butter (melted)
- 1/2 cup heavy whipping cream
- 1/2 tsp. salt
- 1/4 tsp. pepper
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NutritionView More
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220Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories220Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol70mg23% |
| Sodium310mg13% |
| Potassium55mg2% |
| Protein4g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate2g1% |
| Dietary Fiber0g0% |
| Sugars<1g |
| Vitamin A15% |
| Vitamin C0% |
| Calcium10% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Buckley 6 years ago
Not too bad, not the greatest. I liked the consistency and of course how easy it was. I felt it was pretty bland (which is rare for me as I am not a fan of spicy foods) so I added some garlic powder and I think that helped dramatically