Crock Pot Beef Stew

FOODISTA
13Ingredients
60Minutes
220Calories

Ingredients

US|METRIC
  • 1 1/2 pounds stew beef (cut into 1-inch cubes)
  • 2 teaspoons vegetable oil (or bacon grease)
  • 4 carrots (mediums, sliced)
  • 4 potatoes (mediums white, peeled and cut into chunks)
  • 1 onion (medium, peeled and quartered)
  • 2 teaspoons worcestershire sauce
  • 1 teaspoon salt
  • 1/4 teaspoon black pepper
  • 2 bay leaves
  • 1/2 teaspoon thyme
  • 1/4 teaspoon garlic powder
  • 2 cups beef broth
  • 1 cup water
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    220Calories
    Sodium45% DV1070mg
    Fat4% DV2.5g
    Protein12% DV6g
    Carbs15% DV44g
    Fiber28% DV7g
    Calories220Calories from Fat20
    % DAILY VALUE
    Total Fat2.5g4%
    Saturated Fat0g0%
    Trans Fat0g
    Cholesterol
    Sodium1070mg45%
    Potassium1200mg34%
    Protein6g12%
    Calories from Fat20
    % DAILY VALUE
    Total Carbohydrate44g15%
    Dietary Fiber7g28%
    Sugars7g14%
    Vitamin A210%
    Vitamin C80%
    Calcium6%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop