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20Ingredients
35Minutes
430Calories
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Ingredients
US|METRIC
9 SERVINGS
- 2 cups hot water
- 3 Tbsp. beef bouillon
- 3 Tbsp. soy sauce
- 3 Tbsp. brown sugar
- 4 Tbsp. onion (dehydrated)
- 2 tsp. onion powder
- 2 tsp. garlic powder
- 1 tsp. red pepper flakes
- 1/2 tsp. white pepper
- 3 tsp. black pepper
- 3 lb. boneless chuck roast (or bottom round, trimmed of large fat chunks)
- buns (or tortillas)
- cheese (Favorite)
- bbq sauce (or ketchup)
- mayo (or butter)
- lettuce
- tomatoes
- onions
- dill pickles
- jalapeno peppers (Pickled or fresh)
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NutritionView More
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430Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories430Calories from Fat260 |
| % DAILY VALUE |
| Total Fat29g45% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol105mg35% |
| Sodium560mg23% |
| Potassium570mg16% |
| Protein31g |
| Calories from Fat260 |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber1g4% |
| Sugars5g |
| Vitamin A20% |
| Vitamin C15% |
| Calcium8% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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