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Ingredients
US|METRIC
12 SERVINGS
- 1 lb. lean ground beef
- 1 yellow onion (or medium sweet, chopped)
- 1/2 green bell pepper (seeded and chopped)
- 2 jalapeno peppers (seeded and finely chopped)
- 24 oz. American cheese (processed, loaf, Velveeta cut in cubes)
- 8 oz. cream cheese (cut in cubes)
- 15 oz. chili (with or without beans)
- 1 cup medium salsa
- 1 tsp. hot sauce (I like to use Chipotle TABASCO)
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NutritionView More
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270Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories270Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol70mg23% |
| Sodium1170mg49% |
| Potassium420mg12% |
| Protein27g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber<1g3% |
| Sugars2g |
| Vitamin A10% |
| Vitamin C10% |
| Calcium45% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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