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5Ingredients
55Minutes
270Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 1/2 lb. beef sirloin (cubed)
- 3 oz. onion soup mix
- 21.5 oz. cream of mushroom
- 1 cup Burgundy wine (or beef broth)
- cooked rice (or egg noodles)
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NutritionView More
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270Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories270Calories from Fat70 |
% DAILY VALUE |
Total Fat8g12% |
Saturated Fat3.5g18% |
Trans Fat |
Cholesterol50mg17% |
Sodium1530mg64% |
Potassium530mg15% |
Protein27g |
Calories from Fat70 |
% DAILY VALUE |
Total Carbohydrate14g5% |
Dietary Fiber<1g4% |
Sugars2g |
Vitamin A0% |
Vitamin C2% |
Calcium6% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Dee a year ago
Very tasty. Since I had an onion that needed to be used I added it and a little pepper when I seared the meat first.
Arlene Snyder 5 years ago
We loved it and i used Sherry wine because i didn't have burgandy wine , but it was delicious.