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8Ingredients
8Hours
730Calories
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Ingredients
US|METRIC
6 SERVINGS
- 4 lb. boneless country style pork ribs
- 1/2 tsp. kosher salt
- 1/4 tsp. black pepper
- 1/4 cup brown sugar ( , packed)
- 2 cloves garlic (minced)
- 1 large onion (halved, thinly sliced)
- 1/2 cup apple juice (or apple cider)
- 16 oz. barbecue sauce (or about 1 1/2 cups homemade bbq sauce)
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NutritionView More
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730Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories730Calories from Fat320 |
| % DAILY VALUE |
| Total Fat36g55% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol225mg75% |
| Sodium1240mg52% |
| Potassium1180mg34% |
| Protein58g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate37g12% |
| Dietary Fiber1g4% |
| Sugars28g |
| Vitamin A4% |
| Vitamin C4% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(4)
Celeste 6 years ago
Good recipe but need more spice for me personally. Love being able to cook these in the slow cooker!
Suz Leigh 8 years ago
These were fantastic! I didn't bother with measuring, but rather just put the ingredients on until each of the ribs were covered. I also substituted apple vinegar which gave the ribs a zingy taste. Cooking the ribs with just BBQ sauce the last hour gave the ribs that great taste my husband and I love. Will definitely use this as my go to recipe for slow cooked ribs!