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Ingredients
US|METRIC
4 SERVINGS
- 4 lb. baby-back pork ribs (fat trimmed)
- salt
- pepper
- garlic powder (roasted)
- 2 cups bbq sauce
- peppers (hot pickled, optional)
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NutritionView More
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1480Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1480Calories from Fat980 |
| % DAILY VALUE |
| Total Fat109g168% |
| Saturated Fat41g205% |
| Trans Fat |
| Cholesterol365mg122% |
| Sodium1880mg78% |
| Potassium1400mg40% |
| Protein74g |
| Calories from Fat980 |
| % DAILY VALUE |
| Total Carbohydrate48g16% |
| Dietary Fiber3g12% |
| Sugars31g |
| Vitamin A8% |
| Vitamin C4% |
| Calcium20% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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