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9Ingredients
4Hours
440Calories
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Ingredients
US|METRIC
10 SERVINGS
- 2 lb. ground beef
- 1/2 tsp. salt
- 1/2 tsp. pepper
- 1/2 tsp. garlic salt
- 10.5 oz. cream of mushroom soup
- 10.5 oz. cheddar cheese soup
- 1/2 lb. bacon (crisply cooked and crumbled, divided)
- 1/2 onion (thinly sliced)
- 2 cups shredded cheddar cheese
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NutritionView More
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440Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories440Calories from Fat320 |
| % DAILY VALUE |
| Total Fat35g54% |
| Saturated Fat15g75% |
| Trans Fat1g |
| Cholesterol110mg37% |
| Sodium810mg34% |
| Potassium390mg11% |
| Protein27g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber0g0% |
| Sugars1g |
| Vitamin A8% |
| Vitamin C2% |
| Calcium20% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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