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16Ingredients
65Minutes
330Calories
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Ingredients
US|METRIC
5 SERVINGS
- 1/2 cup buttermilk
- 1/2 cup mayonnaise
- 2 Tbsp. chopped fresh chives
- 1 Tbsp. fresh dill (chopped)
- 1/2 tsp. celery salt
- 1/2 tsp. garlic powder
- 1/2 tsp. onion powder
- 1 cup flour
- 2 large eggs
- kosher salt
- freshly ground black pepper
- 1 cup panko
- 1/2 cup grated Parmesan
- 1 1/4 tsp. garlic powder
- 3 zucchini (medium, about 7-inch long, cut into 1/2-by-3-inch sticks)
- vegetable oil (for frying)
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories330Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat4g20% |
| Trans Fat0g |
| Cholesterol100mg33% |
| Sodium540mg23% |
| Potassium440mg13% |
| Protein12g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate31g10% |
| Dietary Fiber2g8% |
| Sugars7g |
| Vitamin A10% |
| Vitamin C40% |
| Calcium20% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Shari S. 5 years ago
Crispy golden brown zucchini fries perfect - the buttermilk ranch dipping sauce is absolutely YUMMY