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Ingredients
US|METRIC
4 SERVINGS
- 100 grams glass noodles (soaked and cut into 2 cm / 1 in lengths)
- 100 grams bean sprouts
- 100 grams minced chicken
- 30 grams carrot (grated)
- 30 grams baby corn (thinly sliced)
- 1/4 cup spring onion (/ green onion or Asian chives)
- 1 Tbsp. garlic (chopped)
- 2 Tbsp. fish sauce
- 3 Tbsp. oyster sauce
- 1 tsp. sugar
- 2 Tbsp. vegetable oil (for the filling)
- 4 cups canola oil (for deep frying)
- 6 spring roll pastry wrapper
- water (unchecked▢, for sealing the rolls)
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