Crispy Strawberry and Verbena Cupcake Recipe | Yummly

Crispy Strawberry and Verbena Cupcake

ON DINE CHEZ NANOU
11Ingredients
105Minutes
340Calories
Read Directions
Add to Meal Planner

Add to Meal Planner

Description

Cupcakes make everyone happy. They are perfect for parties and celebrations. Bring these Crispy Strawberry and Verbena Cupcake recipe to the next special occasion, and you will be the star for the day. These decadent hand-held sweet treats take 105 minutes to prepare, so make sure you have the time. However, you will be happy you did. We have a feeling that once you serve these sweet and moist cupcakes, everyone will beg for them at the next party.

Ingredients

US|METRIC
  • 2 egg whites
  • 1/2 teaspoon white vinegar
  • 150 grams granulated sugar
  • 60 grams muesli (hazelnut)
  • 750 grams strawberries
  • cream
  • fat
  • 2 tablespoons confectioner's sugar
  • verbena (Fresh)
  • dried strawberries
  • 1 teaspoon vanilla sugar
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    Directions

    1. Preheat oven to 125 degrees Celsius.
    2. Whisk the egg whites to peaks with sugar and vinegar. Add the muesli.
    3. Using a spatula, cover the sides of the bun pans with the meringue.
    View 7 More StepsDiscover more recipes from On dine chez Nanou

    NutritionView More

    340Calories
    Sodium5% DV110mg
    Fat12% DV8g
    Protein10% DV5g
    Carbs23% DV69g
    Fiber20% DV5g
    Calories340Calories from Fat70
    % DAILY VALUE
    Total Fat8g12%
    Saturated Fat4.5g23%
    Trans Fat
    Cholesterol20mg7%
    Sodium110mg5%
    Potassium390mg11%
    Protein5g10%
    Calories from Fat70
    % DAILY VALUE
    Total Carbohydrate69g23%
    Dietary Fiber5g20%
    Sugars56g112%
    Vitamin A6%
    Vitamin C180%
    Calcium4%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop