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Ingredients
US|METRIC
6 SERVINGS
- 3 lb. russet potatoes (peeled and cut into match-stick sized fries, keep potatoes stored in a bowl of water while you are slicing)
- 4 Tbsp. distilled white vinegar
- kosher salt
- 2 qt. canola oil
- 3 lb. russet potatoes (peeled and cut into match-stick sized fries, keep potatoes stored in a bowl of water while you are slicing)
- 4 Tbsp. distilled white vinegar
- kosher salt
- 2 qt. canola oil
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